NARO

Bekseju’s ‘Heritage Forward’ concept has been renewed to reflect the legacy of learning from the past and moving forward, a living, breathing heritage that harmonizes with contemporary times. It embodies the essence of the earth, the elegance of the four seasons, and a humble yet hearty spirit. Crafted with Korean rice, ‘Seolgaengmi,’ and traditional yeast ‘Baekhaguk,’ Bekseju captures the rhythm of nature from harvest to the first sip. This evolution of Bekseju, rooted in Korean tradition, does not stay in the past but carries the creative energy that moves toward the future and the enduring essence of time that will last for 100 years. As a representative liquor of Korea, Bekseju seeks to extend its reach and legacy even further.

KIM DAN SA GA  

It started with the simple aim of sharing the best quality Yeongju apples with more people. This farm-to-consumer project supports Kim Dan, who waits until the perfect moment to ensure apples are picked at peak condition, fresh from the orchards. The simple yet sophisticated packaging includes a photo of the apple orchards of Yeongju by photographer Woongu Kang, reflecting the spirit of Kim Dan Saga. The apples are nestled in with patience and sincerity, in line with the laws of nature. Be My Guest uses this gift every Thanksgiving as a gesture of the warm nature of the Korean heart.



04400 2F, 58, Itaewon-ro 54-gil, Yongsan-gu, Seoul, Korea
Tel: +82(2)5430923 / Fax: +82(2)5110905
info@bemyguest.co.kr

© All Rights Reserved, Be My Guest, 2022

04400 2F, 58, Itaewon-ro 54-gil, Yongsan-gu, Seoul, Korea
Tel: +82(2)5430923  / Fax: +82(2)5110905

© All Rights Reserved, Be My Guest, 2021